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The National Trust for Places of Historic Interest or Natural Beauty is seeking a Cook at Shugborough Estate, Milford, Stafford. You’ll prepare and present dishes from scratch using seasonal ingredients, serving visitors directly from the kitchen, with opening hours discussed at site level.
You’ll work 1950 hours per year on annualised hours; salary is paid in 12 equal instalments. Interviews begin mid-September; online assessment required. Competitive benefits apply.
We’re looking for a Cook to join us! The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to be a part of it.
Because we are in a rural area, please think about how you’d be able to get here for work, before applying for the job.
Salary: £25,837.50 per annum
Contract Duration: Permanent
Working Hours: You will work 1950 hours per year.This role is based on annualised hours, where theamountof hours you work each month may vary, however your salary will be paid in 12 equal instalments over the year.
Working Pattern: Your exact shift pattern is open for discussion, but your typical working hours will be 8:30am to 4:30pm/5:00pm, depending on the site's opening times. Weekend working is expected on a rota basis. The site is open every day of the year, except Christmas Day.
Interviews: From Monday 14th September
For this role, you’ll need to complete our online assessment instead of using a C.V. or online application form. This will help us understand more about your strengths and give you more information on the role.
We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package, below, to see what benefits we offer you.
As a Cook, your focus will be in the kitchen, helping to prepare and present delicious food from scratch using fresh, seasonal ingredients. Your food will be served directly to visitors.
Using the framework of our ‘National Trust Cookbook’, you’ll prepare, measure and mix ingredients. You’ll help with deliveries and with keeping the kitchen clean, to be compliant with health and safety legislation and to make sure that service runs smoothly.
We’ll give you an induction that fits the job, and training in allergens and food safety, plus any mentoring needed to help you in your role. You can sign up for further professional training and development if you wish.
We’d love to hear from you if you’re:
The National Trust has the motto ‘For everyone, for ever’ at its heart. We’re working hard to create an inclusive culture, where everyone feels they belong. It’s important that our people reflect and represent the diversity of the communities and audiences we serve. We welcome and value difference, so when we say we’re for everyone, we want everyone to be welcome in our teams too.
Shugborough Estate, Milford, Stafford, ST17 0XB
Cook - Career Level A2.pdf
Compliance.Eligibility to Work in the UK
Closing Date: 06 September 2026
The National Trust celebrates diversity and is committed to creating a fair and equal society, free from discrimination. You can read more about our commitment to inclusion and diversity here .
The National Trust is committed to a safe recruitment processes to help the organisation attract and appoint the right staff/volunteer for the role and responsibilities as set out in the vacancy advert. We will not accept applicants who are not suitable to work with children, young people or adults at risk. If you have any questions around your suitability for this vacancy, please contact the people service centre.