Commis Waiter / Waitress

Four Seasons

Greater London

On-site

GBP 32,000 - 39,000

Full time

14 days+
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Benefits offered by this job

Team events
Free meals on duty
Complimentary nights
Discounts on meals
Life insurance
Wellbeing resources
Dental cover
Paternity/maternity pay
Uniform with dry cleaning
Season Ticket Loan
Cycle to Work

Job summary

Four Seasons Hotel London at Park Lane is seeking a Commis Waiter or Waitress to join Pavyllon London, a Michelin-starred restaurant. You will support the team in delivering exceptional service across the guest journey, working closely with the Chef de Rang and senior team to maintain impeccable standards.

This role offers a full-time, 40-hour week with rotating shifts across lunch and dinner. The successful candidate will bring passion for hospitality, strong teamwork, and a proactive,

Qualifications

  • Excellent spoken English is required.
  • Eligibility to work in the UK is essential.
  • Strong communication and teamwork skills are important.

Responsibilities

  • Assist with setting up and preparing the restaurant before service.
  • Deliver food and beverages to guests promptly and professionally.
  • Maintain cleanliness and presentation of tables and service stations.
  • Anticipate guest needs and respond with care and attention to detail.
  • Collaborate with kitchen and front-of-house teams for a seamless dining experience.
  • Develop knowledge of menus, ingredients, wines and beverages.
  • Support service standards and uphold Four Seasons hospitality.
  • Contribute to a positive, professional team culture.

Skills

Good spoken English
Right to Work in the UK

Job description

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.


At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.


About the location

Surrounded by the capital’s greenery and most coveted shopping streets, Four Seasons Hotel London at Park Lane seamlessly balances award-winning design with the city’s high notes. Take in views of Hyde Park from sun-drenched rooms and our rooftop spa, enjoy a leisurely meal on our one-of-a-kind al fresco terrace, then stroll to explore London’s famous sights.


Commis Waiter or Waitress

At Four Seasons, exceptional dining experiences are built on genuine hospitality, attention to detail, and teamwork. Pavyllon London offers a unique opportunity to develop your skills within a Michelin starred restaurant, working alongside some of the industry's most talented hospitality professionals.


Pavyllon London at Four Seasons Hotel London at Park Lane

Four Seasons Hotel London at Park Lane is seeking a Commis Waiter or Waitress to join the team at Pavyllon London, Chef Yannick Alléno's Michelin starred restaurant.


About Pavyllon London

Pavyllon London is the British expression of Chef Yannick Alléno's modern French cuisine. Combining culinary excellence with a relaxed and engaging style of service, the restaurant offers guests an immersive dining experience where hospitality and craftsmanship come together.


This is an exciting opportunity to begin or further develop your career within one of London's leading luxury dining destinations.


The role

As a Commis Waiter or Waitress, you will support the restaurant team in delivering exceptional service throughout every stage of the guest journey.


Working closely with the Chef de Rang and senior service team, you will assist with the preparation and maintenance of the restaurant, support service delivery, and help ensure every guest receives the warm, attentive, and personalised experience for which Four Seasons is renowned.


This role is ideal for someone who is passionate about hospitality and eager to develop within a Michelin starred environment.


What You Will Do


  • Assist with setting up and preparing the restaurant before service

  • Support the team by delivering food, beverages, and guest requests promptly and professionally

  • Maintain the cleanliness and presentation of tables, service stations, and restaurant areas throughout service

  • Anticipate guest needs and respond with care and attention to detail

  • Work closely with both kitchen and front of house teams to ensure a seamless dining experience

  • Develop knowledge of menus, ingredients, wines, and beverages

  • Support the delivery of Four Seasons and Pavyllon service standards at all times

  • Contribute positively to a professional and collaborative team culture


What We Are Looking For


  • A genuine passion for hospitality and delivering memorable guest experiences

  • Previous experience within a restaurant, hotel, or hospitality environment is beneficial but not essential

  • Strong communication and teamwork skills

  • Excellent attention to detail and willingness to learn

  • Positive attitude and professional approach

  • Ability to perform in a fast paced service environment

  • Good spoken English

  • Right to Work in the UK


What To Expect


  • Full time position based on a 40 hour working week

  • Five shifts per week across a rotating schedule

  • Restaurant operation across lunch and dinner service

  • Flexibility required across evenings, weekends, and public holidays


What We Offer

At Four Seasons Hotel London at Park Lane, we support passionate people who want to grow, lead, and build long term careers within a world class luxury brand.



  • £35,000 total compensation inclusive of salary and Food and Beverage service charge

  • Structured 40 hour working week

  • Excellent training and clearly defined career development pathways

  • Strong internal progression opportunities across London and the global Four Seasons portfolio

  • Holiday entitlement increasing with service up to 33 days

  • Company Sick Pay, increasing with service

  • Life insurance while on duty

  • Up to 20 complimentary nights at Four Seasons Hotels and Resorts worldwide, increasing with service, as well as heavily discounted rates at all properties

  • 50% discount across UK Four Seasons food and beverage outlets from day one for up to four guests

  • Complimentary meals while on duty in Zest, our staff cafeteria, with refreshments available throughout the day

  • Access to Wellhub for fitness, mindfulness, therapy, nutrition, and sleep support

  • Bupa Dental Cover or Bupa Cash Plan

  • Enhanced maternity and paternity pay

  • Uniform with complimentary professional dry cleaning from day one

  • Season Ticket Loan and Cycle to Work scheme

  • Access to Stream for greater pay flexibility and discounts

  • Employee recognition programmes including monthly awards and events

  • Annual themed team events plus regular social, charitable, and sporting activities

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