Commis Chef — Training, Masterclasses, and Great Benefits

Oli Aubrey-Thomas; Wedmore; On-site; GBP 16,000 - 19,000; Full time

Benefits offered by this job

Apprenticeship scheme

Culinary masterclasses

20% discount in Young's Pubs

30% discount on overnight stays in our

Weekly pay

Free meals

Sharesave Scheme

Company Pension

28 days holiday per year

Job summary

The Dunstan House Inn in Wedmore, England invites a passionate Commis Chef to join our busy kitchen. You will work under our kitchen team, help deliver fresh, quality pub classics, and enjoy the supportive environment that encourages skill growth and training.

We offer apprenticeship access, masterclasses, generous staff discounts, weekly pay, free meals, a Sharesave scheme, a company pension and 28 days of holiday per year, reflecting our commitment to team development and guest experiences.

Qualifications

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• Show willingness to learn new skills; be an active team player with excellent communication skills
• Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational skills to complete day to day tasks

Job description

The Dunstan House Inn in Wedmore, England invites a passionate Commis Chef to join our busy kitchen. You will work under our kitchen team, help deliver fresh, quality pub classics, and enjoy the supportive environment that encourages skill growth and training.

We offer apprenticeship access, masterclasses, generous staff discounts, weekly pay, free meals, a Sharesave scheme, a company pension and 28 days of holiday per year, reflecting our commitment to team development and guest experiences.