Commis Chef - The Breakfast Club

SSP UK & Ireland; Guildford; On-site; GBP 40,000 - 60,000; Full time

Job summary

Join a leading hospitality company as a Commis Chef at Gatwick Airport, where you'll enjoy a dynamic work environment and opportunities for career progression. With competitive pay and comprehensive training, this role is perfect for those eager to develop their culinary skills while working with well-known brands.

Benefits

Discounted meals

Free parking during shifts

Employee discounts

Training and development programs

Health & Wellbeing support

Qualifications

• Previous kitchen experience is desirable.
• Must provide 5 years of references.
• Criminal Record Check required.

Responsibilities

• Accurately cook and present dishes to specifications.
• Measure ingredients and portion sizes precisely.
• Maintain kitchen and food safety standards.

Skills

Team player

Ambitious

Ability to work in a busy environment

Job description

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COMMIS CHEF - THE BREAKFAST CLUB GATWICK AIRPORT

Pay Rate: £12.90 per hour + an extra £1.20 per hour for hours worked between midnight and 6 AM, totaling £14.10 per hour.

Hours of operation: 3 am to 11 pm, working flexibly across weekdays, weekends, bank and public holidays.

Step into the buzz of hospitality! SSP works with brands like M&S, Starbucks, Burger King, and BrewDog to serve thousands of customers across the UK & Ireland. Join our team and be part of the energy every day!

Looking for a fun, fast-paced, and friendly environment? Join SSP where the energy’s high, training is great, and no two days are the same.

About You:

• Ambitious, a team player, and eager to progress in your culinary career.
• Enjoy a busy environment with smiling faces and positive vibes.
• Require 5 years of references and a Criminal Record Check.
• Applicants must be 18+ due to role responsibilities and shift requirements.

About the Commis Chef Role:

• Accurately cook and present dishes to specifications.
• Measure ingredients and portion sizes precisely.
• Keep your workstation clean and organized.
• Maintain kitchen and food safety standards.
• Previous kitchen experience is desirable but full training will be provided for newcomers.

Benefits:

• Discounted meals and free parking during shifts.
• Employee discounts and access to a Friends and Family Discount App.
• Training, apprenticeships, and development programs.
• Health & Wellbeing support.

Ready to join the buzz? Apply now and become a part of SSP as a Commis Chef!

At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.