Commis Chef – Luxury Hotel Kitchen, Meals Included

Iconic Hotels & Resorts; New Milton; On-site; GBP 29,000 - 35,000; Full time

Benefits offered by this job

Meals on duty

Cashback healthcare cover

Career development through recognised_

25% discount on all food and beverage

Generous friends and family rate at affl

Refer a friend incentive

Team social events

Recognition awards

Discount on spa treatments and منتجات

Job summary

Chewton Glen is seeking a Commis Chef to assist in the preparation and service of food for guests and staff under the supervision of the Head Chef. The role offers a salary of £31,724.16 per year with a £6,480 Tronc, meals included on duty, and healthcare Cashback.

Join a luxury hotel set in 130 acres with career development opportunities through recognised training providers and staff discounts across Iconic Luxury Hotels. Excellent team culture and seasonal rewards are offered.

Qualifications

• Experience in working in a professional kitchen is required.
• Experience working within a luxury hotel is desirable.
• NVQ in catering or equivalent.
• Confidence, enthusiasm and passion for your work and communication with colleagues.
• A keen eye for detail, organisational skills and a flexible attitude.

Responsibilities

• Assisting the Head Chef during each service ensuring dishes are prepared to the highest standards.
• Work in unison with the chef's brigade running your section with pride.
• Take ownership and ensure that presentation, taste, texture and quality are maintained at all times.
• To have pride in achieving and maintaining high standards of cleanliness throughout your section and the kitchen as a whole.
• To lead by example as part of a close knit brigade.

Skills

Professional kitchen experience

Luxury hotel experience desirable

NVQ in catering

Attention to detail

Communication with colleagues

Education

NVQ in catering or equivalent

Job description

Chewton Glen is seeking a Commis Chef to assist in the preparation and service of food for guests and staff under the supervision of the Head Chef. The role offers a salary of £31,724.16 per year with a £6,480 Tronc, meals included on duty, and healthcare Cashback.

Join a luxury hotel set in 130 acres with career development opportunities through recognised training providers and staff discounts across Iconic Luxury Hotels. Excellent team culture and seasonal rewards are offered.