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The Lygon Arms, a historic luxury hotel in Broadway, is seeking a Commis Chef to join our busy, high-volume kitchen in collaboration with Chef James Martin. You will work hands-on, preparing ingredients and assisting with cooking and presentation while upholding high standards of food safety.
This role offers meals on duty, potential staff accommodation, ongoing training, and genuine opportunities to progress within Iconic Luxury Hotels.
The Lygon Arms is a historic luxury hotel in the heart of Broadway, with a busy, well-established kitchen serving our Grill, Tavern, hotel guests and events.
As part of our collaboration with Chef James Martin, our kitchen delivers high-quality food in a fast-paced, high-volume environment. We're looking for a Commis Chef who enjoys being busy, takes pride in their work, and wants to develop their skills within a supportive and professional brigade.
This is a hands-on role working alongside our experienced kitchen team.
You'll be involved in:
We're ideally looking for someone who already has some kitchen experience and understands the pace of a busy service environment.
You will be:
Whether you've worked as a Kitchen Assistant, Kitchen Porter looking to step up, Apprentice Chef or Commis Chef, we'd love to hear from you.
Our kitchen is busy, professional and well supported. You'll work alongside experienced chefs who are invested in helping you develop, learn new skills and progress your career.