Commis Chef — Growth, Perks & Academy

Accor; Birmingham; On-site; GBP 15,000 - 22,000; Part time

Benefits offered by this job

Free hotel nights (UK)

Restaurant discount 30%

Global hotel discounts

Accor Academy

Wellbeing programs

Global opportunities across 5000+ Acco

Job summary

Ibis Birmingham Airport, part of the Accor family, is hiring for a kitchen role. You will assist in dish preparation, maintain HACCP standards, and support timely service in a dynamic hotel kitchen. Fluency in English and a team-oriented mindset are essential.

The role offers an hourly rate with a flexible contract, focusing on maintaining high culinary standards and guest satisfaction within the hotel’s dining operations.

Qualifications

• Vocational certificate or diploma in professional cuisine.
• Experience that demonstrates well established technical know-how.
• Fluent in English and the national language.

Responsibilities

• Assist in the preparation of dishes in a timely fashion and to agreed standards.
• Observe excellent food hygiene practice through the entire food chain from storage to service.
• Prepare hot and/or cold dishes in line with supervisor instructions and help deliver them.
• Respect food health and safety standards and procedures.
• Participate in managing raw materials and stock requirements.
• Keep the workstation clean and tidy; ensure HACCP compliance.

Skills

Fluent in English

Team spirit

Adaptability

Leadership

Education

Vocational certificate or diploma in professional cuisine

Job description

Ibis Birmingham Airport, part of the Accor family, is hiring for a kitchen role. You will assist in dish preparation, maintain HACCP standards, and support timely service in a dynamic hotel kitchen. Fluency in English and a team-oriented mindset are essential.

The role offers an hourly rate with a flexible contract, focusing on maintaining high culinary standards and guest satisfaction within the hotel’s dining operations.