Commis Chef — Grow to Sous in Flexible Pub Kitchen

Marston's PLC; Beverley; On-site; GBP 11,000 - 17,000; Part time

Benefits offered by this job

30% off at pubs, restaurants, hotels

£4.50 meal deal while on shift

Flexible and part-time hours

Health screening discounts

Long service awards

Gym discounts

24-hour GP helpline

Apprenticeship programs

Job summary

Marston's Beverley is looking for a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn new prepping skills, work on a kitchen section, and contribute to delivering high-quality meals in a fast-paced environment.

You’ll be supported through an internal pathway, have the chance to grow within a well-known pub company, and enjoy benefits such as staff discounts and flexible hours.

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day to day running of the kitchen.
• Have a passion to deliver great, hot food to spec each and every time.

Responsibilities

• Prep, create and bring our pub menu to life.
• Learn prep skills and take ownership of a kitchen section.
• Support the kitchen team with day-to-day operations.
• Deliver consistent, hot meals to spec.

Skills

Chef experience

Teamwork

Willing to learn

Job description

Marston's Beverley is looking for a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn new prepping skills, work on a kitchen section, and contribute to delivering high-quality meals in a fast-paced environment.

You’ll be supported through an internal pathway, have the chance to grow within a well-known pub company, and enjoy benefits such as staff discounts and flexible hours.