Commis Chef — Fast-Paced Kitchen, Training & Perks

Firmdale Hotels; Greater London; Hybrid; GBP 21,000 - 26,000; Full time

Benefits offered by this job

Health cash plan

Discounted cinema tickets

Gym membership

Complimentary meals on shift

Referral bonus

Job summary

The Soho Hotel, part of Firmdale Hotels, seeks a dedicated Commis Chef to join our kitchen team in London. You’ll gain hands‑on experience across sections and thrive in a fast‑paced operation, supporting senior chefs and contributing to exceptional dining experiences.

We offer a competitive salary plus service charge, a wide range of benefits including health plans, exclusive employee discounts, and ongoing training and English lessons. Join us and grow your culinary skills in a vibrant setting.

Qualifications

• Previous experience in a similar role within a high-paced kitchen environment.
• Demonstrate excellent attention to detail in food preparation and presentation.
• A genuine passion for creating and serving exceptional dishes.
• Strong organisational abilities to manage multiple tasks effectively.
• Excellent communication skills to collaborate with the team.

Responsibilities

• Support senior chefs in preparing high-quality dishes across different sections of the kitchen.
• Ensure the kitchen is clean, organised, and compliant with health and safety regulations.
• Properly store and handle all ingredients, ensuring freshness and quality.
• Work closely with the kitchen team to deliver exceptional dining experiences.
• Take initiative to learn and improve culinary techniques and knowledge.

Skills

Experience in fast-paced kitchen

Attention to detail

Passion for cooking

Organisational skills

Team communication

Job description

The Soho Hotel, part of Firmdale Hotels, seeks a dedicated Commis Chef to join our kitchen team in London. You’ll gain hands‑on experience across sections and thrive in a fast‑paced operation, supporting senior chefs and contributing to exceptional dining experiences.

We offer a competitive salary plus service charge, a wide range of benefits including health plans, exclusive employee discounts, and ongoing training and English lessons. Join us and grow your culinary skills in a vibrant setting.