Commis Chef — Fast-Paced Kitchen, Flexible Scheduling

Covent Garden Hotel; Greater London; On-site; GBP 23,000 - 29,000; Full time

Benefits offered by this job

Competitive salary

Service charge

Health cash plan

Discounted cinema tickets

Gym membership

Travel discounts

Complimentary meals on shift

Referral bonus

Flexible scheduling

Dry cleaning service

Enhanced holiday allowance

Season ticket loan

English lessons

Social events

Cycle to work

Long service awards

Design Hotels discounts

Staff sales

Spa discounts

Job summary

Covent Garden Hotel, part of the Firmdale Hotels collection, invites applications for a Commis Chef to join our luxury kitchen in a vibrant London setting. You will work alongside a talented culinary team in a fast-paced environment, gaining experience across kitchen sections from preparation to plating.

The role emphasizes accurate food preparation, high standards of hygiene, and collaborative teamwork, with opportunities for development and a competitive benefits package.

Qualifications

• Previous experience in a similar culinary role.
• Exceptional attention to detail and a passion for food.
• Strong organisational and communication skills.
• Ability to work effectively within a team.
• Enthusiasm to learn and develop culinary skills in a high-energy setting.

Responsibilities

• Assist in the preparation and cooking of menu items across different kitchen sections.
• Maintain high standards of food hygiene and safety practices.
• Contribute to the smooth operation of the kitchen by efficiently completing assigned tasks.
• Collaborate with team members to ensure timely and quality food service.
• Support senior chefs in daily kitchen activities and menu development.
• Uphold the presentation and taste quality of dishes as per Firmdale standards.

Skills

Attention to detail

Organisational skills

Communication skills

Teamwork

Job description

Covent Garden Hotel, part of the Firmdale Hotels collection, invites applications for a Commis Chef to join our luxury kitchen in a vibrant London setting. You will work alongside a talented culinary team in a fast-paced environment, gaining experience across kitchen sections from preparation to plating.

The role emphasizes accurate food preparation, high standards of hygiene, and collaborative teamwork, with opportunities for development and a competitive benefits package.