Commis Chef: Craft Dishes, Enjoy Perks & Growth

Hilton; Greater London; On-site; GBP 16,000 - 22,000; Full time

Benefits offered by this job

Competitive pay and service charge

Go Hilton travel programme discounts

50% food & beverage discounts

Free meals on duty

28 days holiday including bank hols

Employee Stock Purchase Programme

Pension scheme

High street discounts

Mental health resources

Career development opportunities

Job summary

London Hilton on Park Lane seeks a Commis Chef to brighten guests’ stays by preparing high-quality dishes and contributing to the warm, light-filled hospitality Hilton is known for.

You’ll follow designated recipes, manage guest orders with care, support stations, and help maintain safety and hygiene throughout the kitchen while taking pride in teamwork and personal growth. This role includes meals on duty, 28 days holiday, staff discounts, and access to Hilton's development programmes.

Qualifications

• A passion for hospitality and guest service.
• Ability to work in a busy kitchen with accuracy.

Responsibilities

• Prepare high-quality dishes according to designated recipes and quality standards.
• Delight guests by ensuring efficient, accurate order handling and positive dining experience.
• Execute complex recipes and oversee stations, execution, quality control and inventory checks.
• Inspect plates before serving to ensure quality and presentation standards.
• Maintain a clean, organized workspace and ensure proper food handling and safety protocols.
• Assist with inventory and requisition preparation for supplies and food items.
• Comply with health, safety, sanitation, and alcohol regulations to safeguard guests and team members.

Job description

London Hilton on Park Lane seeks a Commis Chef to brighten guests’ stays by preparing high-quality dishes and contributing to the warm, light-filled hospitality Hilton is known for.

You’ll follow designated recipes, manage guest orders with care, support stations, and help maintain safety and hygiene throughout the kitchen while taking pride in teamwork and personal growth. This role includes meals on duty, 28 days holiday, staff discounts, and access to Hilton's development programmes.