Commis Chef

Allscreens Nationwide Ltd

Swindon

On-site

GBP 15,000 - 19,000

Part time

4 days ago
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Benefits offered by this job

Staff discount
Pay reviews
Training opportunities
Referral program
Uniforms & meals on duty
Community outreach

Job summary

DoubleTree by Hilton Swindon is seeking a Commis Chef to join our Kitchen team. You will prepare and present dishes, handle mise-en-place, and work to maintain high standards of cleanliness and safety.

We value enthusiastic, hardworking individuals who thrive in a fast-paced environment and want to grow with our team. Casual hours support our business and include meals on duty and staff discounts.

Qualifications

  • Passionate, hardworking and focused individual.
  • Thrives in a high-pressured environment and is eager to learn.

Responsibilities

  • Prepare and present high quality dishes within company guidelines.
  • Keep all working areas clean and tidy and ensure no cross contamination.
  • Prepare all mis-en-place for all relevant menus.
  • Assist other departments wherever necessary and maintain good working relationships.
  • Report maintenance, hygiene and hazard issues.
  • Comply with hotel/company security, fire regulations and all health and safety and food safety legislation.
  • Be environmentally aware and support departmental targets.

Job description

Hours of work: Casual hours to support the business

We are looking for a highly professional and enthusiastic Commis Chef to join our Kitchen team at Double Tree by Hilton Swindon.

Why work for us?
  • Huge staff discounts at all Hilton Hotels Globally
  • Annual pay reviews
  • Fantastic training and development opportunities
  • You can nominate 10 friends/family members to also benefit from your staff discount at all Hilton Hotels globally
  • Uniforms and meals on duty all provided
  • Opportunity to get involved with our community outreach programmes

Your duties will include:

As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent guest experience. A Commis Chef would also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Prepare and present high quality dishes within company guidelines
  • Keep all working areas clean and tidy and ensure no cross contamination
  • Prepare all mis-en-place for all relevant menus
  • Assist other departments wherever necessary and maintain good working relationships
  • Report maintenance, hygiene and hazard issues
  • Comply with hotel/company security, fire regulations and all health and safety and food safety legislation
  • Awareness departmental targets and strive to achieve them as part of the team
  • Be environmentally aware
About you:

We are looking for a passionate, hardworking and focused individual that thrives in a high-pressured environment and is looking to grow and learn.

What will it be like, to work for this Hilton Brand?

DoubleTree by Hilton Swindon is a 4-star stylish hotel, set in a brilliant location, next to M4 Junction 16 and within easy reach of the town centre and designer outlet village. To the north of the town is the Cotswolds, an Area of Outstanding Natural Beauty, containing stunning woodland, grassland and nature trails. We have 171 Refurbished Guestrooms, including Suites and King Deluxe types.

We look forward to receiving your application.

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