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Holiday Inn Leicester is seeking a motivated Commis Chef to join our kitchen team. You will work 4 hours on one day per week, with flexibility for additional shifts, and contribute to delivering our brand standards in a busy hotel kitchen.
We offer apprenticeship opportunities, on-site teamwork, and employee discounts as part of a supportive hospitality career path, with meals provided on duty and opportunities to develop your culinary skills.
£2,643.68 per annum/ £12.71 per hour, 4 hours on 1 day per week.
We are seeking a talented and experienced Commis Chef, someone who thrives in the heat of the kitchen? As our newest Commis Chef, we're seeking someone with a passion for constantly delivering the brand standards in a kitchen environment. As a Commis Chef, you will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool. You'll work closely with our kitchen team to deliver an unforgettable dining experience, leaving our guests yearning for more. We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means great flexibility if required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview. If you are looking for career training we offer nationally recognized apprenticeships which sit alongside our detailed brand training – you can view the most popular courses on our careers pages.
We are an equal opportunities employer and welcomes applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.