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Thomas Franks Ltd. in Princes Risborough invites applications for a Commis Chef to support breakfast, lunch and hospitality services at our on-site café. You will work with fresh seasonal ingredients, cooking from scratch and following our brand standards to deliver high-quality meals.
The role is full-time, 40 hours per week, with patterns typically 5 days over 7. All applicants must have the right to work in the UK and be a strong team player with a passion for great food.
Commis Chef Princes Risborough Contract: Full Time, Permanent
Salary: 28,080
Hours: 40 per week
A UK charity which trains dogs to alert deaf people to a variety of sounds in Princes Risborough. This location caters from breakfast and lunch through the on site café and also provides hospitality along with external events. This location operates 7 days a week so working patterns tend to be 5 over 7 days.
We are looking for a talented Commis Chef to join our team at one of our prestigious locations in Princes Risborough.
If you are a current chef or want to train and develop to become a chef by joining our chefs academy then please apply today.
You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset.
Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.
All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role.
We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.