Commis Chef

Paul Stephens; Plymouth; On-site; GBP 21,000 - 25,000; Full time

Benefits offered by this job

Discount on food and drink

Weekly tips

My Fuller’s benefits

Healthcare plan

Induction and training

Wagestream access

Job summary

The Old Customs House in Portsmouth is seeking a Commis Chef to join Fuller’s busy pub kitchen. You will help prepare fresh food made from seasonal, local ingredients and thrive in a fast-paced team environment.

We look for a positive attitude, a good team player and passion for fresh produce. Full induction and training are provided, with perks including food and drink discounts and weekly tips via Wagestream.

Qualifications

• Fresh food prepared from seasonal, local ingredients.
• Team player with a positive attitude in a fast-paced kitchen.
• Basic cooking skills and a passion for fresh produce.

Responsibilities

• Help prepare fresh food made from seasonal, local ingredients.
• Be an excellent team player in a fast-paced environment.
• Contribute to a collaborative and trusting kitchen atmosphere.

Skills

Team player

Positive attitude

Fast-paced environment

Basic cooking skills

Passion for fresh produce

Help prepare fresh food

Job description

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Old Customs House is a very busy pub in Gunwharf Quays in Portsmouth. It's a second home to plenty of regulars, but also attracts shoppers and tourists with its food menus, real ales and relaxed atmosphere.

What we can offer you:

• An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
• Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
• Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
• 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
• A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
• Discounted hotel stays at hotels in the Fuller’s Family
• Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
• Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
• Full induction and training
• The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Commis Chef:

• Help prepare fresh food made from seasonal, local ingredients.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Have basic cooking skills.
• Passion for fresh produce.