COMMIS CHEF

TN United Kingdom; Lymington; On-site; GBP 28,000 - 33,000; Full time

Job summary

A vibrant hotel in Lymington is seeking a passionate chef to join their team. This role offers a unique opportunity to work alongside experienced chefs, mastering the art of fine dining with fresh, seasonal ingredients. The hotel is known for its exceptional accommodations and commitment to nurturing talent, providing excellent growth opportunities.

Benefits

Paid overtime

Tips on top

Qualifications

• Genuine passion for food and culinary arts.
• Strong work ethic and ability to thrive in a fast-paced environment.
• Excellent communication skills and attention to detail.

Responsibilities

• Work closely with talented chefs to gain hands-on experience.
• Master various culinary techniques and hone skills in a fine dining setting.

Skills

Passion for food

Strong work ethic

Excellent communication

Meticulous eye for detail

Job description

Are you a passionate and talented chef looking to join a vibrant hotel in the centre of Lymington, with opportunities for progression? This role offers a unique culinary journey, working alongside experienced chefs and mastering the art of creating exceptional dishes with fresh, seasonal ingredients.

Details:

1. 5 days a week
2. 48-hour contract, with paid overtime

Package:

• £28,550 per annum
• Tips on top

About our Client:

The client is a prestigious, intimate hotel in the serene New Forest, renowned for exceptional accommodations, world-class dining, and picturesque surroundings. They are committed to nurturing talent, offering excellent growth opportunities within the team.

Role Responsibilities:

You will be immersed in fine dining, working closely with talented chefs to gain hands-on experience, mastering various techniques, and honing your culinary skills. A genuine passion for food, a strong work ethic, excellent communication, and a meticulous eye for detail are essential to succeed in this fast-paced, high-end kitchen environment.