Commis Chef

Young's Pubs; London; On-site; GBP 20,000 - 25,000; Full time

Job summary

Join a leading pub in South Kensington as a Commis Chef. You'll work in a vibrant environment known for its excellent food and sports atmosphere. The role offers opportunities for skill development and a supportive team culture. Enjoy perks like weekly pay, free meals, and discounts across all Young's Pubs.

Benefits

Access to Apprenticeship Scheme

Culinary masterclasses

20% discount in all Young's Pubs and Hotels

Weekly pay

Free meals

Sharesave Scheme

Company Pension

28 days holiday per year

Qualifications

• Passion for producing quality fresh food.
• Willingness to learn new skills.

Responsibilities

• Active hands-on person working as part of a team.
• Demonstrate creativity in delivering quality service.

Skills

Food Safety

Food Preparation

Job description

A pub steeped in history, we’re famously THE place to go to catch the week’s sport in South Kensington, with 5 big screens showing all the action from the Premier League and more! Nestled between Earls Court and South Kensington tube stations, and just a short walk from Kensington Olympia and Chelsea, food is at the heart of what we do. Serving the best pub classics you know and love, from great British fish & chips and hearty burgers to the best Sunday Roast in the whole of Kensington, join George and the team, we'd love to welcome you in!!

What we offer our Commis Chef:

• Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
• Access to our culinary masterclasses to sharpen your skills
• 20% discount in all Young's Pubs and Hotels
• Weekly pay
• Free meals
• Sharesave Scheme
• Company Pension
• 28 days holiday per year
  
  
  

What we look for in a Commis Chef:

We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef you will:

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• Show willingness to learn new skills; be an active team player with excellent communication skills
• Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational skills to complete day to day tasks
  
  
  

Thanks for your interest in working with Young’s. If you would like to be part of our team, apply now!

Skills

Food Safety

Food Preparation