Commis Chef

Restaurant Associates UK; Greater London; On-site; GBP 28,000 - 38,000; Full time

Job summary

Restaurant Associates is seeking a driven Commis Chef to join our growing workplace hospitality operation. Working alongside an experienced kitchen team, you will gain exposure to breakfast, lunch and dinner concepts and help deliver exceptional service.

This full-time role (Monday to Friday) offers a supportive environment designed to develop your culinary career, with a focus on quality, teamwork and personal growth within a premium hospitality setting.

Qualifications

• Passion for food and hospitality.
• Previous kitchen experience as a Commis Chef or similar.
• Desire to learn, develop and build a culinary career.
• Strong attention to detail and high standards of presentation.
• Good organisational skills and ability to work under pressure.

Responsibilities

• Gain exposure to varied food concepts and services.
• Deliver breakfast, lunch and dinner experiences.
• Work with an experienced kitchen team to maintain high standards.
• Contribute energy, commitment and a positive attitude daily.

Skills

Passion for food

Kitchen experience

Willingness to learn

Attention to detail

Organisational skills

Teamwork

Positive attitude

Work ethic

Adaptability

Job description

Monday to Friday

We're looking for an enthusiastic and ambitious Commis Chef to join an exciting and growing workplace hospitality operation.

Restaurant Associates

£32,718.96 per annum

Monday to Friday

We're looking for an enthusiastic and ambitious Commis Chef to join an exciting and growing workplace hospitality operation.

This is an excellent opportunity for someone who is passionate about food, eager to learn and looking to develop their career within a premium hospitality environment. Working alongside an experienced kitchen team, you'll gain exposure to a variety of food concepts and services while helping deliver exceptional breakfast, lunch and dinner experiences.

We're looking for a chef who brings energy, commitment and a positive attitude to the kitchen every day. In return, you'll be supported by a team that is passionate about developing talent and creating opportunities for growth.

What You'll Bring

• A genuine passion for food and hospitality
• Previous kitchen experience, either as a Commis Chef or in a similar role
• A desire to learn, develop and build a successful culinary career
• A positive attitude and strong work ethic
• Excellent attention to detail
• Good organisational skills and the ability to work efficiently under pressure
• A commitment to maintaining high standards of food quality and presentation
• Strong teamwork and communication skills
• A willingness to take direction and learn from experienced chefs
• Flexibility and adaptability within a growing operation

What We're Looking For

• Someone who is enthusiastic, reliable and eager to develop
• A team player who enjoys working in a collaborative environment
• A chef who takes pride in their work and contributes positively to the kitchen culture
• Someone who is passionate about fresh, high-quality food
• An individual with a keen eye for detail and a commitment to consistency
• A professional attitude and willingness to go the extra mile
• Someone who embraces new ideas and enjoys learning new skills
• A chef who values teamwork, respect and supporting colleagues
• An individual excited by the opportunity to be part of a growing hospitality operation

This is a fantastic opportunity to join a people-focused team where learning and development are genuinely valued. If you're passionate about food, eager to progress and looking to be part of an exciting hospitality operation, we'd love to hear from you.