Commis Chef

Burlington Hotel; Exmouth; On-site; GBP 20,000 - 25,000; Full time

Job summary

Join a leading hotel group as a Commis Chef, where you will deliver excellent service and support the Head Chef in a dynamic kitchen environment. This role offers opportunities for personal development and a chance to be part of a passionate team dedicated to hospitality excellence.

Benefits

Competitive salaries

Incentives

Discounted hotel stays

Qualifications

• Some experience in a similar position required.
• Passionate about hospitality and willing to learn.

Responsibilities

• Ensure all food is served to the required Company standard.
• Aid the Head Chef in implementing new menus.
• Maintain a high standard of cleanliness in the kitchen.

Skills

Hospitality

Reliability

Service Excellence

Job description

We currently have an amazing opportunity to join the team as a Commis Chef.

Bespoke Benefits… What’s in it for you?

At Bespoke Hotels, our people are our biggest asset. We focus on engagement and individual development, working with natural strengths and supporting education from a commercial perspective. We create pathways so our people know the direction their careers will head.

We believe that great hospitality can only be delivered by a happy, motivated, and engaged team; so this is at the heart of our culture and of our ‘Be-Attitude’ values.

We are proud to provide equal opportunities for our team members, encouraging an inclusive and creative culture, providing long-term careers, supporting community, and assisting in environmental matters.

At Bespoke, we ensure meaningful relationships with our colleagues, guests, and third-party suppliers, positively celebrating diversity and inclusion within our teams, encouraging collaboration and creativity.

We offer competitive salaries, incentives, ample scope for personal development, and discounted hotel stays for you, your family, and friends.

Requirements:

The ideal person will have some experience in a similar position and will have the ability to deliver excellent service to our guests.

We are looking for someone passionate about hospitality, reliable, and willing to learn as part of this growing team.

Duties will include:

1. Ensuring all food is served to the required Company standard.
2. Aiding the Head Chef in implementing new menus.
3. Complying with all regulations as stated in the Company policies.
4. Maintaining a high standard of cleanliness in the kitchen.
5. Anticipating and responding to customer needs to enhance satisfaction.

Being Bespoke:

Bespoke Hotels was founded in 2000 and has grown to manage over 9,500 hotel rooms, 8,000 employees, and £815 million of assets.

We are the UK’s Largest Independent Hotel Group, owning various hotels and partnering with an expanding portfolio. Our properties include golfing hotels, award-winning spa resorts, and chic city centre hotels.

We pride ourselves on a diverse roster and a unique management style, with over 90 management agreements across the UK, alongside management consultancy services, and 100 hotels with sales & marketing support.