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Join a vibrant team at a scenic pub in Salcombe as a Commis Chef, where you'll work with locally sourced ingredients to create delightful dishes. This role offers a fantastic opportunity to develop your culinary skills in a supportive environment, with flexible working hours and a chance for progression. Enjoy a share of tips, discounts on food and drink, and a meal provided during long shifts. If you're passionate about food and teamwork, this is the perfect opportunity for you!
The Victoria Inn is a scenic pub with comfy rooms, located in the heart of Salcombe, just a stone's throw from the Kingsbridge Estuary. Set in one of South Devon's most beautiful coastal destinations, designated as an Area of Outstanding Natural Beauty, our pub is popular among locals and tourists alike. It features a characterful interior with cosy nooks and a roaring log fire, complemented by a suntrap beer garden outside.
We are looking for an enthusiastic Commis Chef with experience in a fast-paced environment to join our talented kitchen team. You will work alongside passionate colleagues, cooking with locally sourced produce to deliver quality food that delights our guests. Your responsibilities will include assisting in food preparation, ensuring proper procedures are followed, and meeting dish specifications precisely.
We would love for you to join our team!
St Austell Brewery is an Equal Opportunities employer. We encourage applications from all suitably qualified candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. Flexible working requests are also welcomed.
Early applications are encouraged as we review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note, we do not accept contact from recruitment agencies or media sales. Speculative CVs from agencies will not be considered, nor will the associated fees.