Commis Chef

Britannia Hotels; England; On-site; GBP 20,000 - 25,000; Full time

Job summary

An exciting opportunity awaits at a renowned hotel chain for a Commis Chef. This role is perfect for those starting their culinary journey, offering full training and a chance to develop skills in a vibrant kitchen environment. You'll assist in food preparation, maintain high standards of service, and work closely with a dedicated team. Enjoy numerous benefits, including career development opportunities, staff discounts, and a supportive work atmosphere. If you're organised and motivated, this position is an excellent stepping stone in the hospitality industry.

Benefits

Career development opportunities

Staff discount rates

50% discount off food and drink

Friends and family hotel stay discounts

Reduced membership at Leisure clubs

Free meals on duty

Employee referral scheme

Free Uniform

Up to 28 days holiday

Auto enrolment pension scheme

Qualifications

• No experience required; full training provided.
• Organised and punctual individual eager to grow.

Responsibilities

• Assist with food preparation and service for high-quality meals.
• Manage stock levels and monitor inventory for smooth kitchen operations.
• Plate desserts with attention to detail and presentation.

Skills

Food Preparation

Inventory Management

Attention to Detail

Team Collaboration

Job description

Job Description

Location: Blackpool, FY2 9AA, United Kingdom

Address: Queens Promenade

We have an exciting new vacancy for a Commis Chef to join our team at one of the largest hotels in the Britannia chain, Norbreck Castle Hotel & Spa Blackpool. With 487 rooms, Norbreck Castle is located on the quieter side of the promenade, near charming villages like Bispham and Thornton-Cleveleys. The hotel is easily accessible by public transportation from Blackpool.

Benefits include:

• Career development opportunities throughout the UK.
• Significant staff discount rates when staying at one of our 60 hotels in the UK.
• 50% discount off food and drink if staying at one of our hotels.
• Friends and family hotel stay discounts.
• Reduced membership at our Leisure clubs.
• Free meals on duty (when applicable).
• Employee referral scheme.
• Free Uniform (if applicable to your role).
• Up to 28 days holiday including bank holidays per annum.
• Auto enrolment pension scheme.

Your duties will include:

• Assist with food preparation and service to ensure high-quality meals.
• Manage stock levels and monitor inventory for smooth kitchen operations.
• Maintain buffet areas by regularly replenishing food items.
• Plate desserts with attention to detail and presentation.
• Prepare fresh salads and vegetables in accordance with food safety standards.
• Work collaboratively with kitchen team members to maintain an efficient workflow.

No experience is required as full training will be provided!

This is a fantastic opportunity for those starting their culinary journey or looking to enter the hospitality industry. We're seeking an organised, punctual, and motivated individual eager to grow as a chef.

We are an equal opportunities employer. We require all employees to provide us with evidence of their right to work in the UK. All data will be stored in accordance with our privacy policy found on our website. Strictly no agencies. No commissions or other charges will be paid in any circumstances.