Commis Chef

Royal Agricultural University; Cirencester; Sur place; GBP 21 000 - 26 000; Plein temps

Avantages offerts par ce poste

Supportive team of chefs

Develop cooking skills

35-hour working week

Rota with alternate weekends off

Résumé du poste

The Royal Agricultural University in Cirencester is seeking a Commis Chef to join our Catering team. You will help prepare and deliver meals for students, staff and visitors, including university functions and events.

We offer development opportunities in a supportive kitchen, with a 35-hour week and a rota that provides every other weekend off where possible.

Qualifications

• Love for cooking and willingness to learn.
• Reliable team player who takes pride in their work.
• Kitchen experience is desirable, but not essential.

Responsabilités

• Prepare and deliver food for students, staff and visitors.
• Assist with University functions and special events as required.

Connaissances

Love for cooking

Team player

Reliable

Description du poste

Please make an application promptly if you are a good match for this role due to high levels of interest.

Location: Cirencester, GL7 6JS

Salary: £23,660 per annum

Full time - 35 hours per week

Holiday: 30 days per annum plus 8 days Bank Holiday

Working pattern: typical shifts or 12.00-20.00, alternate weekends off as the team rota allows

Love food? Ready to develop your skills in a professional kitchen?

The Royal Agricultural University is looking for an enthusiastic and reliable Commis Chef to join our friendly and hardworking Catering team. This is a great opportunity to build your culinary skills, gain experience across a varied catering operation and learn from experienced chefs in a supportive kitchen environment.

As Commis Chef, you’ll help prepare and deliver food for our students, staff and visitors, as well as University functions and special events. No two services are quite the same, giving you the opportunity to develop your experience, confidence and knowledge across different styles of catering.

What we’re looking for

• A love for cooking and willingness to learn
• A reliable team player who takes pride in their work
• Kitchen experience is desirable, but not essential

What we offer

• A supportive team of chefs and opportunities to develop your skills
• Varied experience across everyday catering and special events
• A 35-hour working week, with shifts between (Apply online only) and (Apply online only)
• A rota designed to give chefs every other weekend off where possible

Closing date: 12 November 2026

Interviews: 23 & 24 November 2026

The Royal Agricultural University is an equal opportunities employer and particularly welcomes applications from Black and Minority Ethnic candidates, who are underrepresented within the University at this level.

Come and join our team and help us create great food and great experiences at the Royal Agricultural University