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The Old Mill in Kennington, Ashford, part of Shepherd Neame, is seeking a Commis Chef to support the kitchen team, learn new skills and help deliver dishes that keep guests coming back. This is a great starting point for your culinary journey with Britain’s oldest brewer.
No experience? No problem—the right attitude and passion for food will be trained and supported. We offer flexible hours and a pathway to growth across our pubs, Brewery, and Support Office.
Commis Chef – Start Your Culinary Journey with Britain’s Oldest Brewer!
At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a Commis Chef, you’ll play a key role in supporting our kitchen team, learning new skills, and helping to deliver dishes that keep guests coming back. This is the perfect opportunity to start or grow your career in hospitality.
No experience? No problem! If you have the right attitude and passion for food, we’ll provide all the training and support you need.
Where You’ll Be Working
The Old Mill in Kennington, Ashford is a cosy country pub located on Canterbury Road, overlooking Dukes Spring, a tributary of the Great Stour River. Dating back to the early 19th century, the Old Mill is a Grade II listed building, taking its name from the nearby Kennington Mill, little of which now remains, having previously been known as the Golden Ball.
What You’ll Do
What’s In It For You?
What You’ll Need
We’re looking for behaviours that make a great Commis Chef:
Why Shepherd Neame?
Our culture is built on Sheps Spirit, Working Together, Pride and Passion, and Authenticity—values that have guided us for over 300 years. When you join us, you become part of a team that celebrates tradition while shaping the future.
Ready to bring your personality and passion to the kitchen?
Apply today and become part of our story!
Permanent
To be discussed to be discussed at venue