Chef - Vibrant Kitchen, Career Growth & 50% Dining

Haven; Fleetwood; On-site; GBP 17,000 - 22,000; Full time

Benefits offered by this job

50% off on-park dining

20% discounts on Haven Holidays

Store purchases discounts

Free facility access

National brand savings

Job summary

Haven is seeking a dedicated Chef to join our vibrant kitchen teams across our parks. You will prepare and cook high-quality meals from a flexible all-day menu, while maintaining cleanliness and safety standards. You’ll work closely with a supportive team to deliver memorable dining experiences for guests.

We offer comprehensive training, progression opportunities, and exclusive team perks. Evening, weekend, and holiday availability is required to meet guest needs across our busy seasons.

Qualifications

• Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef).
• Understanding of cooking methods, ingredients, and kitchen equipment.
• Enthusiastic team player with a love for food and attention to detail.
• Ability to remain calm and efficient in a busy kitchen environment.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Prepare and cook high-quality meals to specification.
• Collaborate with a supportive kitchen team.
• Maintain a clean, safe, and organised kitchen environment.
• Monitor food stock and place orders as needed.
• Adhere to food safety and health & safety standards.
• Support smooth kitchen operations to ensure consistent service.

Skills

Chef experience

Cooking methods

Team player

Calm under pressure

Evening/weekend availability

Job description

Haven is seeking a dedicated Chef to join our vibrant kitchen teams across our parks. You will prepare and cook high-quality meals from a flexible all-day menu, while maintaining cleanliness and safety standards. You’ll work closely with a supportive team to deliver memorable dining experiences for guests.

We offer comprehensive training, progression opportunities, and exclusive team perks. Evening, weekend, and holiday availability is required to meet guest needs across our busy seasons.