Chef Manager - Trinity Catholic High School

Olive Dining Ltd

Woodford

On-site

GBP 30,000 - 36,000

Full time

8 days ago
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Benefits offered by this job

Family-friendly hours
Weekends off
Free meals on duty
Employee Assistance Programme

Job summary

Olive Dining Ltd is seeking a hands-on Chef Manager to lead a school kitchen, feeding around 600 students a day and working Monday to Friday, 7am to 3pm during term time.

You will manage a team of seven, handle allergens, stock and ordering, and build positive relationships with pupils, staff and parents. The role offers family-friendly hours and a route to progression within a dedicated school catering team.

Qualifications

  • Hands-on approach to kitchen operations.
  • Understanding of good food hygiene and health and safety.
  • Sous chef or Chef Manager experience in education is preferred but not essential.

Responsibilities

  • Chef Manager to feed 600 students daily.
  • Lead and motivate a team of 7.
  • Build rapport with children, staff and parents.
  • Manage day-to-day kitchen, allergens, stock and ordering.

Skills

Hands on approach
Food hygiene
Education experience

Job description

If you’re passionate about food, love working in a team, and thrive in a fast-paced environment with purpose, this could be the perfect role for you.

Who We Are:

At Olive Dining, we believe great food brings people together and there’s no better place to do that than in schools, where young minds are growing every day.

We’re a dedicated school catering company serving fresh, nutritious meals to students across London, Kent, Surrey, and Essex. Now, we’re on the lookout for a Chef Manager to help us create delicious dishes and keep our kitchens running smoothly, with plenty of smiles along the way in the kitchen. We offer,Family-Friendly Hours, WeekendsOff (Yes, really)Supportive Team Culture, You're never just a number here.Free Meals on Duty, Because Chefs should never work hungry!Wellbeing First, Access to an Employee Assistance Programme including free CBT, health, and financial support.Room to Grow, We believe in promoting from within and helping our people thrive.

The Role:
  • Chef Manager - Secondary School
  • Monday to Friday
  • 7am - 3pm (40 hours )
  • Term time only (42 Weeks )
  • Salary: £33,000
Job details:
  • Chef Manager to core feed 600 students a day.
  • Chef Manager to lead and motivate a team of 7
  • Chef Manager to build rapport with children, staff and parents.
  • Chef Manager to manage the day to day of the kitchen, including allergens, stock and ordering.
What You’ll Need:
  • Hands on approach.
  • Understanding of good food hygiene and health and safety.
  • Sous chef or Chef Manager previous experience within education. (preferrednot essential )
This Role Is Perfect If You
  • Love working with fresh, quality food
  • Enjoy being part of a family-run business
  • Take pride in what you do.
  • Are a positive, reliable person who enjoys working as part of a team.
  • Like a role where every day is a little different.
  • Want to work somewhere that values its people.
  • Career progression, development and training plans - Grow with us.

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