Chef Manager, Sushi, Waterlooville

HANA Group; Waterlooville; On-site; Full time

Job summary

Sushi Gourmet is seeking a Full Time Chef Manager for their Sainsbury’s kiosk in Waterlooville. The role involves leading a team to produce high-quality sushi, ensuring food safety compliance, and managing kiosk operations. The company values sustainability and offers various employee benefits, including training, bonuses, and career opportunities.

Benefits

Free shift lunch

Extra holiday day on your birthday

Monthly bonus based on KPI achievement

Ongoing training and development

Free onsite parking

Cycle to work scheme

Make a Difference fund

Free uniform

Pension scheme

28 days holiday

Qualifications

• Experienced in leading teams and building confidence.
• Knowledgeable about food safety and health & safety standards.

Responsibilities

• Leading and motivating the team to deliver high-quality sushi products.
• Ensuring compliance with food safety and health & safety regulations.
• Managing kiosk operations and customer service.

Skills

Leadership

Teamwork

Food Safety Knowledge

Planning

Job description

Company Description

Why join us?

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.

If you want to work in an exciting environment with ethically sourced products, get in touch!

Job Description

Sushi Gourmet is recruiting a Full Time Chef Manager to support our team in Sainsbury’s kiosk in Waterlooville PO7 7UL.

Responsibilities include:

• Leading and motivating the team to deliver high-quality sushi products.
• Ensuring compliance with food safety and health & safety regulations.
• Maintaining cleanliness and safety standards on site.
• Preparing fresh ingredients, including meat and raw fish products.
• Labeling products accurately to ensure food safety and allergen compliance.
• Managing the kiosk operations, including audit standards and customer service.

Who you are:

• Enthusiastic, energetic, with initiative and a 'can do' attitude.
• Flexible, reliable, and able to work early mornings starting at 6 am.
• Good team player, able to work independently while maintaining high standards.
• Experienced in leading teams, building confidence and capability.
• Knowledgeable about food safety, health & safety, and brand standards.
• Organized with good planning skills.
• Committed to continuous learning and improvement.

If this sounds like you, we would love to hear from you!

Additional Information

In return, we offer:

• A passionate company committed to sustainability and supporting our employees.
• £13.11 per hour, paid fortnightly.
• No late evenings, free shift lunch.
• Extra holiday day on your birthday and an additional 'A Day for You'.
• Monthly bonus based on KPI achievement.
• Ongoing training and development.
• Free onsite parking, cycle to work scheme.
• Make a Difference fund, free uniform, stable environment.
• Career opportunities UK and globally.
• 28 days holiday (pro-rated and increasing with length of service).
• Pension scheme.