Chef Manager MATERNITY COVER

BaxterStorey UK; London; On-site; GBP 30,000 - 45,000; Full time

Job summary

BaxterStorey UK seeks a Chef Manager for their Chiswick location. This role involves leading a team, overseeing daily kitchen operations, and creating exceptional food experiences. Ideal candidates will have a strong culinary background and a passion for mentorship. Join our team and contribute to a culture dedicated to culinary excellence.

Benefits

Enrolment into pension scheme

Up to 28 days annual leave

Enhanced maternity and paternity leave

Employee assistance program

Monthly chef wellbeing trips

Chef whites and shoes provided

Birthday off

Volunteer day off

Qualifications

• Passion for culinary arts and food.
• Experience in a management role within the kitchen.
• Ability to mentor and develop junior staff.

Responsibilities

• Oversee daily operations of the kitchen and dining area.
• Collaborate with kitchen and front-of-house teams for events.
• Create memorable culinary experiences using local produce.

Skills

Culinary skills

Leadership

Team collaboration

Education

Culinary degree or equivalent experience

Job description

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Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.

BaxterStorey is looking for a Chef Manager to join the team atChiswick

Working as a Chef Manager will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will be responsible for day to day running of the venue but also act as a mentor to the brigade. You will work collaboratively with both the kitchen and front of house team to deliver bespoke events and service whilst creating food that honours the seasons and celebrates local produce.

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent.

As a Sous Chef, you will receive the following industry-leading benefits:

• Enrolment into the pension scheme
• Up to 28days annual leave (dependent on job role)
• Enhanced Maternity and Paternity Leave
• Access to everyday discounts and communication portal
• Employee assistance program and qualified Mental Health First Aiders
• Monthly Chef wellbeing and supplier trips
• Chef whites and shoes provided
• Opportunity to enrol into the WSH Group Chef Academy
• Meals are provided on shift when working
• Your birthday off to celebrate in style
• A day off to volunteer/give back to the charity of your choice

Company Description

Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.

BaxterStorey is looking for a Chef Manager to join the team atChiswick

Working as a Chef Manager will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will be responsible for day to day running of the venue but also act as a mentor to the brigade. You will work collaboratively with both the kitchen and front of house team to deliver bespoke events and service whilst creating food that honours the seasons and celebrates local produce.

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent.

As a Sous Chef, you will receive the following industry-leading benefits:

• Enrolment into the pension scheme
• Up to 28days annual leave (dependent on job role)
• Enhanced Maternity and Paternity Leave
• Access to everyday discounts and communication portal
• Employee assistance program and qualified Mental Health First Aiders
• Monthly Chef wellbeing and supplier trips
• Chef whites and shoes provided
• Opportunity to enrol into the WSH Group Chef Academy
• Meals are provided on shift when working
• Your birthday off to celebrate in style
• A day off to volunteer/give back to the charity of your choice

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.