Chef Manager: Lead Kitchen & Team, Elevate Service

Compass Group PLC; Etchingham; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading catering company is seeking a Chef Manager in Etchingham, UK, to oversee culinary operations and manage a catering team. The ideal candidate will have extensive experience in catering management, a relevant qualification, and strong leadership skills. Responsibilities include food preparation, staff management, budget control, and ensuring compliance with health standards. The role offers competitive pay and opportunities for career progression within a large, well-established organization.

Benefits

Competitive pay

Opportunities for learning and development

Qualifications

• Experience in a Chef Manager or senior catering management role.
• Ability to build strong relationships and motivate a team.
• Strong financial and cost control skills.

Responsibilities

• Prepare and deliver high-quality food that delights clients.
• Manage and lead the kitchen and catering team.
• Ensure compliance with Food Handling & Hygiene standards.

Skills

Leadership

Communication

Financial awareness

Team development

Time management

Education

City & Guilds 706/1 & 2, NVQ or equivalent

Job description

A leading catering company is seeking a Chef Manager in Etchingham, UK, to oversee culinary operations and manage a catering team. The ideal candidate will have extensive experience in catering management, a relevant qualification, and strong leadership skills. Responsibilities include food preparation, staff management, budget control, and ensuring compliance with health standards. The role offers competitive pay and opportunities for career progression within a large, well-established organization.