Chef Manager — Lead Kitchen & Client Service

Compass Group UK

Pengam

On-site

GBP 30,000 - 36,000

Full time

9 days ago

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Free meal on shift

Job summary

Compass Group UK&I is seeking a Chef Manager for Eurest at Hengoed, working with Norgine Limited. You will lead a diverse catering operation, ensuring high standards of food quality, service and compliance across breakfast, lunch, dinner, vending, hospitality and a coffee shop.

The role requires proven experience in kitchen leadership, strong financial acumen and a passion for fresh, seasonal food. You will manage a team, control costs and build productive client relationships, with a focus on

Qualifications

  • Proven experience as a Chef Manager or Head Chef with strong operational experience.
  • Passion for fresh food, seasonal ingredients, and high-quality service delivery.
  • Great communication and leadership skills, you inspire others with your energy.
  • Strong financial acumen. You understand P&L, cost control, and business KPIs.

Responsibilities

  • Oversee the full catering operation from food to finance to front of house.
  • Lead, develop and motivate your team to deliver excellent service every day.
  • Managing food costs, margins, waste and labour with commercial precision.
  • Build strong relationships with our clients and guests, understanding their needs and delivering service with impact.
  • Ensure compliance with food safety, health & safety and company standards at all times.
  • Drive consistency and quality across the kitchen and wider catering operation

Job description

Compass Group UK&I is seeking a Chef Manager for Eurest at Hengoed, working with Norgine Limited. You will lead a diverse catering operation, ensuring high standards of food quality, service and compliance across breakfast, lunch, dinner, vending, hospitality and a coffee shop.

The role requires proven experience in kitchen leadership, strong financial acumen and a passion for fresh, seasonal food. You will manage a team, control costs and build productive client relationships, with a focus on

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Chef Manager - Lead Fast-Paced Catering (5/7 Shifts, Free Meal)
Chef Manager - Lead Fast-Paced Catering (5/7 Shifts, Free Meal)

Eurest UK • Hengoed

On-site
GBP 30,000 - 36,000
Free meal on shift
Closed Christmas and bank holidays
Chef Manager - Hengoed
Chef Manager - Hengoed

Compass Group UK • Pengam

On-site
GBP 30,000 - 36,000
Free meal on shift
Chef Manager - Hengoed
Chef Manager - Hengoed

Eurest UK • Hengoed

On-site
GBP 30,000 - 36,000
Free meal on shift
Closed Christmas and bank holidays
Lead Chef & Catering Operations Manager
Lead Chef & Catering Operations Manager

Compass Group UK • Nuneaton

On-site
GBP 27,000 - 32,000
Chef Manager: Lead Kitchen, Inspire Team, Deliver Fresh
Chef Manager: Lead Kitchen, Inspire Team, Deliver Fresh

Eurest • Nuneaton

On-site
GBP 25,000 - 34,000
Part-Time Culinary Lead: Menu Innovation & Guest Experience
Part-Time Culinary Lead: Menu Innovation & Guest Experience

Compass Group UK • Rotherham

On-site
GBP 18,000 - 24,000
Chef Manager: Lead Kitchen, Client Relationships & Ops
Chef Manager: Lead Kitchen, Client Relationships & Ops

Equipment Sales & Service Limited. • Ideford

On-site
GBP 42,000 - 62,000
Chef Manager - Nuneaton
Chef Manager - Nuneaton

Compass Group UK • Nuneaton

On-site
GBP 27,000 - 32,000
Chef Supervisor
Chef Supervisor

Compass Group UK • Basingstoke

On-site
GBP 22,000 - 30,000
Chef Manager | Lead Fresh Food & Team (Mon-Fri)
Chef Manager | Lead Fresh Food & Team (Mon-Fri)

Compass Group UK • Chippenham

On-site
GBP 32,000 - 36,000