Chef Manager

Impact Food Group; Wolverhampton; On-site; GBP 33,000; Full time

Job summary

A leading education catering company in Wolverhampton seeks a Chef Manager to oversee kitchen operations at Wolgarston High School. The role involves managing a team, cooking with fresh seasonal ingredients, and ensuring smooth service. The ideal candidate will have strong people management skills and experience in a high-volume kitchen. This full-time position offers a salary of £32,500 per year, with additional benefits including a pension and bonus potential.

Benefits

Bonus potential up to 10%

Free meals on shift

Company pension

IFG uniform

Qualifications

• Must be an experienced Chef Manager.
• Familiar with managing a kitchen and liaising with clients.
• Ability to cook using fresh seasonal ingredients at volume.

Responsibilities

• Manage kitchen operations and staff.
• Ensure service runs smoothly.
• Prepare quality meals using fresh ingredients.

Skills

Cooking skills

People management

Experience with fresh seasonal ingredients

Job description

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. IFG is has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.

We're not going to bore you with a long list of empty adjectives, we want one simple thing : awesome people to help us feed more children better food.

The role…

Job Title : Chef Manager

School Location : Wolgarston High School, Penkridge, ST19

Working Days : Monday to Friday

Shifts & Working hours : 6.30am-4pm (45 hours per week)

Working Weeks : 42 weeks per year ( term time, inset days and 3 additional weeks)

Pay Details : £32,500 per year

Benefits : Bonus potential of up to 10% of salary (Companies Discression),

Free meals onshift & IFG uniform

Company pension and other great IFG benefits

Your Background…

We're open to people with great cooking and people management skills. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

As manager you will head up the team, making sure service runs smoothly and th...