Chef Manager

Anchor Hanover Group

Swindon

On-site

GBP 29,000 - 36,000

Full time

6 days ago
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Benefits offered by this job

Matched pension up to 8%
Blue Light Card + discounts
Refer-a-friend £250
Leadership Pathways online learning
Annual Chef of the Year
Gym, wellbeing discounts
Mental health support
Life assurance

Job summary

Anchor Hanover Group is seeking an experienced Chef Manager/Head Chef to take full ownership of the kitchen at Marsh Farm Manor, Wootton Bassett, Wiltshire. You will lead a team, design menus, manage budgets, and ensure compliance for 66 residents daily.

Shifts are 7:30am–5:30pm, four days a week with no late nights and every other weekend off. The role offers autonomy, a clear path for progression, and benefits including a pension and staff discounts.

Qualifications

  • Proven experience as a Chef Manager, Head Chef, or senior Chef in a leadership role.
  • Experience cooking from fresh with seasonal menus.
  • Strong people management and team leadership.
  • Experience managing food budgets, ordering, and kitchen compliance.
  • Sound understanding of food hygiene and safety standards (Level 3 required, Level 4 preferred).
  • Right to work in the UK is required.

Responsibilities

  • Lead the kitchen team and deliver fresh, seasonal, home‑made meals for residents.
  • Own menu design, food budgets, and compliance across the kitchen.
  • Develop and motivate the kitchen team to maintain high standards.
  • Ensure health and safety and HACCP compliance in daily operations.

Skills

Leadership
Menu planning
People management
Budget management
Food hygiene Level3
Right to work in the UK

Job description

The basics

Location: Wootton Bassett, Wiltshire

Pay:£32.5kper annum, full-time

Hours: 7:30am–5:30pm | 4 days per week — full-time pay, 3 days off every week

Weekends: Every other weekend off

Home: 66 residents

The Role

We're looking for an experienced Chef Manager or Head Chef to take full ownership of our kitchen at Marsh Farm Manor in Wootton Bassett, Wiltshire. You'll lead the kitchen team in delivering fresh, seasonal, home-cooked meals for 66 residents daily — overseeing everything from menu design and food budgets to team management and compliance.

This is a genuine leadership role with real autonomy. Whether you're an established Chef Manager ready for a new challenge, or a Head Chef taking the next step into a care setting, you'll have the freedom to make this kitchen your own.

Shifts run 7:30am–5:30pm across 4 days per week. No late nights. No split shifts. Every other weekend off.

What We're Looking For
  • Proven experience as a Chef Manager, Head Chef, or senior Chef ready to step into a leadership role
  • Passionate about cooking from fresh, with the skills to deliver seasonal, balanced menus from scratch
  • Strong people management skills — able to lead, develop and motivate a kitchen team
  • Confident managing food budgets, ordering, and kitchen compliance
  • Sound understanding of food hygiene and safety standards (Level 3 required, Level 4 preferred)
  • Right to work in the UK (required)
What You'll Get
  • Full autonomy over your kitchen — menus, team, and operations
  • Full-time earnings across just 4 days per week
  • 3 days off every week — every week, not just some weeks
  • 7:30am–5:30pm shifts — home by early evening, every day
  • Every other weekend off
  • No late nights or split shifts
  • A genuine pathway to wider regional opportunities within Anchor
  • Matched pension up to 8%
  • Free Blue Light Card + big-brand discounts
  • £250 refer-a-friend bonus
  • Access to Leadership Pathways online learning and development
  • Annual Chef of the Year competition
  • Gym, fitness and wellbeing discounts
  • Mental health support and free life assurance
A bit about Anchor

We're not-for-profit — every penny we save goes back into our homes, our residents, and our people. That means better pay, better training, and a better place to work. As Chef Manager, you'll see that directly in the support and development available to you.

"I've been here three years and never looked back — the hours are brilliant and the team feels like family." — Current Chef, Anchor

Hear from our Chef Managers: https://www.anchor.org.uk/news-events-blogs/blogs/what-its-working-catering-anchor

All applicants must hold the legal right to work in the UK.

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