Chef — Fast-Paced Kitchen, Growth & Perks

Pub & Dining - Bra_203; Fareham; On-site; GBP 24,000 - 32,000; Full time

Benefits offered by this job

Pension contribution

33% discount on all brands

Employee assistance programme

Greene King discounts (Hotels/Inns)

Refer a friend bonus up to £1,500

Wagestream access

Retail discounts

Job summary

Pub & Dining - Bra_203 is seeking a dedicated Chef to join our kitchen team and deliver consistently high-quality dishes. You will thrive in a fast-paced environment, maintaining hygiene standards while supporting colleagues to produce well-presented meals.

Ideal candidates are passionate about food, enjoy learning new menus, and can communicate clearly with the team in English to ensure allergen controls are understood and followed.

Qualifications

• Able to work under pressure in a busy kitchen.
• Maintains high hygiene and safety standards in line with regulations.
• Communicates clearly with the team to deliver meals on time.
• Keeps up to date with new products, menus, and promotions.

Responsibilities

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus, and promotions.

Skills

Work under pressure

Quality-focused

Team player

English proficiency

Job description

Pub & Dining - Bra_203 is seeking a dedicated Chef to join our kitchen team and deliver consistently high-quality dishes. You will thrive in a fast-paced environment, maintaining hygiene standards while supporting colleagues to produce well-presented meals.

Ideal candidates are passionate about food, enjoy learning new menus, and can communicate clearly with the team in English to ensure allergen controls are understood and followed.