Chef de Rang - Head Waitress/Waiter

21c Museum Hotels; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

Be a part of a prestigious Michelin-star restaurant as a Chef de Rang in London. Your role is crucial in delivering exceptional dining experiences and vibrant hospitality. Join a team that values passion, teamwork, and excellence, with numerous opportunities for professional growth and perks that enhance your lifestyle.

Benefits

Competitive compensation package including service charge

Free Stays in the UK or Ireland (4 nights/year)

Employee Benefit Card with discounted rates

Complimentary Meals While on Duty

Exceptional Training and Development Opportunities

Employee Assistance Program with 24/7 GP Access

Qualifications

• Previous experience in fine dining setting highly desirable.
• Strong attention to detail and professionalism.
• Desire to continuously learn about fine dining service.

Responsibilities

• Provide friendly and professional service to guests at all times.
• Engage with guests actively to enhance their dining experience.
• Maintain cleanliness and presentation in service areas.

Skills

Attention to detail

Teamwork

Communication skills

Education

Experience in fine dining or Michelin-starred environment

Job description

Company Description

At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause—it's an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence transcends the ordinary, and we invite you to join a team that specialises in transforming stays into enchanting tales. We take immense pride in creating a playfully elegant and meaningful experience for both our guests and ourselves. Our commitment to fostering a workplace culture that values diversity, encourages professional growth, and recognises individual contributions ensures that each team member feels appreciated and empowered in their role. Apply now to embark on a career that transcends expectations and celebrates the art of hospitality.

Job Description

Situated within the prestigious Sofitel London St James, Wild Honey is a celebrated Michelin Star restaurant, known for its exceptional culinary experiences and impeccable service. We take pride in offering a sophisticated and welcoming environment where guests can indulge in the finest flavours.

We are currently seeking for a talented and professional Chef de Rang to join our exceptional front-of-house team, delivering outstanding culinary experiences with warm, attentive, and seamless service.

Your Role & Responsibilities:

• Provide a friendly, professional, and courteous service to guests and colleagues at all times.
• Present guests with the restaurant menu, offering guidance on availability anddaily specials.
• Maintain constant floor coverage and actively engage with guests to enhance their experience.
• Attend and participate in pre-service briefings and ongoing training sessions to enhance skills and knowledge.
• Develop a solid understanding of the food and beverage menus to confidently advise guests.
• Maintain the highest standards of cleanliness and presentation in all service areas.

Qualifications

• Previous experience in a fine dining or Michelin-starred environment is highly desirable.
• A passion for hospitality and delivering exceptional guest experiences.
• Strong attention to detail, professionalism, and a proactive approach to service.
• Excellent teamwork and communication skills.
• The ability to work efficiently in ahigh-standard environment.
• A desire to continuously learn and develop expertise in fine dining service.
• Flexibility to work evening shifts, as this position is mainly for dinner service.
• Please note you must be entitled to work in the UK since we donotsponsor VISA for this position.

Additional Information

Discover a world of unparalleled perks tailored just for you:

• Competitive compensation package, including service charge andannual bonus of £1.300,00 per year.
• Free Stays in the UK or Ireland (4 nights/year) – Create unforgettable memories with your loved ones.
• Employee Benefit Card – Discounted rates at Accor properties worldwide.
• Sofitel Experience – Enjoy a luxurious night at our hotel, complete with a delightful breakfast.
• Complimentary Meals While on Duty.
• Special Rates in F&B, Rooms & Spa – Treat yourself to luxury at unbeatable prices.
• Be Part of the Largest Hospitality Group in Europe.
• Exceptional Training and Development Opportunities through Apprenticeship Program.
• Global Growth Opportunities.
• Employee Assistance Program with 24/7 GP Access – Your well-being is our priority.
• Social Events and Activities.

Bring passion and dedication to excellence, and we will recogniseyour contribution with a variety of benefits, rewards and developmentopportunities. We also offer a range of wellbeing initiatives, including appswith content to help you feel at your best. Join us, and you can thrive as anindividual as well as being part of a supportive and inclusive team.

Let your passion shine, visit careers.accor.com