Chef de Partie Sunday Off

Westone Recruitment; London; On-site; GBP 38,000 - 40,000; Full time

Job summary

A leading company in London is seeking a Chef de Partie for their fine dining restaurant. The role offers a competitive salary, Sundays and Mondays off, and opportunities for promotion. Immediate start available.

Benefits

Overtime pay for extra shifts

Immediate start

Opportunities for promotion

Working with the freshest and most seasonal ingredients

Responsibilities

• Work at a fine dining restaurant in Kensington.
• Prepare seasonal British & European cuisine.

Job description

Job Description

We have a great opportunity for a Chef de Partie to work at a fine dining restaurant in Kensington, West London.

The restaurant is popular with the local clientele and serves seasonal British & European cuisine.

The Chef de Partie will have Sundays and Mondays off.

The salary ranges from £38,000 to £40,000 per year, negotiable based on experience. The role involves 48 working hours per week, with any extra shifts paid as overtime.

The last order is at 10:00 pm.

This Chef de Partie role is available for an immediate start.

Benefits include:

• Salary between £38,000 and £40,000, negotiable depending on experience
• Sundays and Mondays off
• Overtime pay for extra shifts
• Immediate start
• Opportunities for promotion
• Working with the freshest and most seasonal ingredients

In accordance with the Asylum & Immigration Act 1996, applicants must either be eligible to work in the UK or obtain a work permit prior to application.