Chef de Partie: Seasonal Menus, Fine Dining, Great Perks

Audley Villages; Birmingham; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Work life balance

Competitive salary

Company pension with 5% contribution

28 days holiday incl. bank holidays

50% dining discounts

Staff guest suites nationwide

Full training provided

Learning and development opportunities

Employee discount portal access

Healthcare Cash Plan

Refer a friend bonus

Free uniform

Job summary

Audley Villages in Birmingham is seeking a Chef De Partie to deliver consistently outstanding food, manage a kitchen section, and support stock control and HACCP compliance.

You will work with a dedicated team in our fine dining and country-house settings, enjoy a balanced shift pattern, and benefit from the extensive training, discounts, and pension provisions Audley offers. Flexibility and ambition to develop new menus are highly valued.

Qualifications

• A proven history of running a section of the kitchen, managing food deliveries & stock control.
• Food Hygiene Certificate Level 2 (preferred).
• Experience of stock ordering.
• Good level of culinary knowledge.
• Positive attitude and tolerant nature.
• Flexible approach to daily duties and shift patterns.
• Ability to work under pressure.
• Warm, professional and empathetic.

Responsibilities

• Deliver consistently outstanding food during service.
• Work closely with the team to run a kitchen section.
• Assist with stock ordering, stock rotation and cleanliness per HACCP.
• Support management in developing new dishes and menus.

Skills

Section management

Stock control

Food hygiene

Stock ordering

Culinary knowledge

Positive attitude

Flexibility

Work under pressure

Warm and empathetic

Job description

Audley Villages in Birmingham is seeking a Chef De Partie to deliver consistently outstanding food, manage a kitchen section, and support stock control and HACCP compliance.

You will work with a dedicated team in our fine dining and country-house settings, enjoy a balanced shift pattern, and benefit from the extensive training, discounts, and pension provisions Audley offers. Flexibility and ambition to develop new menus are highly valued.