Chef de Partie - Milton Keynes

TN United Kingdom; Milton Keynes; On-site; Full time

Job summary

An established industry player is seeking a passionate chef to join their team in Milton Keynes on a temp to perm basis. This exciting opportunity involves providing excellent service, preparing meals for large groups, and maintaining high food safety standards. Ideal candidates will have previous kitchen experience, a valid Food & Hygiene Level 2 certificate, and a commitment to teamwork. If you're enthusiastic and ready to start immediately, this role offers a pathway to a permanent position after 12 successful weeks. Join a supportive environment where your skills can shine!

Qualifications

• Passion for providing excellent service and previous kitchen experience required.
• Valid Food & Hygiene Level 2 certificate is essential.

Responsibilities

• Support cooks and service staff while preparing meals for 70-80 people.
• Maintain cleanliness and organization in the kitchen and dining area.

Skills

Excellent service

Kitchen experience

Time keeping

Reliability

Food safety

Team player

Food & Hygiene Level 2 certificate

Job description

Client:

Blue Arrow

Location:

Milton Keynes, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

80eb36c351c1

Job Views:

8

Posted:

04.04.2025

Expiry Date:

19.05.2025

Job Description:

We are searching for a chef on a temp to perm basis for our well established client in Milton Keynes MK17 Magna Park.

Location:
Milton Keynes
Magna Park
MK17

Shift & Hours:
Monday-Friday

Pay Rate:
£13.34ph

Contract:
Temp to Perm - Will be offered a permanent contract with site after 12 successful weeks with agency.

Key Responsibilities:

1. Provide support to cooks and service staff
2. Producing and serving on shift dinner for 70/80 people
3. Completing general preparation for the next shift
4. General cleaning and stocking fridges and counter shelves
5. Duties include pot wash and dishwasher
6. Set up and service on the counter
7. General cleaning
8. Customer service

Skills Required:

1. A passion for providing excellent service
2. Previous experience working in a kitchen
3. Good time keeping
4. Enthusiastic and reliable
5. Previous chef experience
6. Ability to display a high level of food safety along with maintaining a clean working environment
7. A great team player yet able to work comfortably on your own
8. Valid Food & Hygiene Level 2 certificate

If interested and available to start immediately, please APPLY today!

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.