Chef de Partie - Local, Seasonal Kitchen Innovator

THE PIG; Bath; Hybrid; GBP 32,000 - 39,000; Full time

Benefits offered by this job

Paid Overtime

Unlimited Staff stays – free B&B

35% discount on food, beverages &

Fresh chef whites for every service

Annual holiday increase (up to 33 days

Take home goods – cost price

Free access for you and your family to

Help@Hand GP, Physiotherapy, and Couns

Critical illness cover

Death in service cover

Learning & development courses

Progress across the business as we exp

Anniversary vouchers – dinner withwine

Job summary

THE PIG near Bath is seeking a Chef de Partie to join our fast-paced kitchen. You will rotate across one of the four sections and help mentor junior chefs while maintaining high standards of cooking and service.

We reward enthusiasm with a range of perks and opportunities to progress across the group, including an award-winning apprenticeship programme and staff benefits that reflect our welcome to growing talent.

Qualifications

• Must demonstrate enthusiasm and a passion for cooking.
• Team spirit and the ability to work well under pressure in a fast paced kitchen.
• Good communication with team members and kitchen staff.

Responsibilities

• As Chef de Partie you will work across one of the 4 sections of the kitchen.
• You will have the opportunity to oversee each section to share your knowledge with the junior chefs.

Skills

Enthusiasm

Teamwork

Passion for cooking

Communication

Job description

THE PIG near Bath is seeking a Chef de Partie to join our fast-paced kitchen. You will rotate across one of the four sections and help mentor junior chefs while maintaining high standards of cooking and service.

We reward enthusiasm with a range of perks and opportunities to progress across the group, including an award-winning apprenticeship programme and staff benefits that reflect our welcome to growing talent.