Chef de Partie - Live in Horley Surrey

Plenty Of People; Hounslow; On-site; GBP 24,000 - 30,000; Full time

Benefits offered by this job

Live-in accommodation

Opportunity for career progression

Job summary

A dynamic restaurant in Hounslow is looking for a live-in Chef de Partie. The ideal candidate is an experienced commis or Chef de Partie ready to progress in their career. You will prepare a variety of dishes made from locally sourced ingredients, working in a fast-paced kitchen environment. This position offers growth potential in a vibrant culinary setting. If you have a passion for cooking British classics and are dedicated to quality, this could be the role for you.

Qualifications

• Experience working as a Chef de Partie or commis chef required.
• Must be eager to progress in their culinary career.

Responsibilities

• Prepare and cook a variety of dishes using locally sourced ingredients.
• Contribute to menu development and ensure high standards of food quality.

Skills

Experience as a Chef de Partie

Ability to work under pressure

Job description

We are searching for a live‑in Chef de Partie, ideally an experienced commis or CDP looking to progress their career within an amazing place.

My client proudly offers a mouth‑watering range of dishes freshly prepared using locally sourced ingredients. We serve British classics, decadent desserts, and exotic influences from overseas. With options for larger appetites and smaller bites, we have something to suit all tastes.

Requirements

Chef de Partie must have experience working as a chef de partie or commis chef and be looking to step up the ladder.