Chef de Partie: Launch Kitchen at London Museum

Green Fortune AB; Greater London; On-site; GBP 28,000 - 34,000; Full time

Benefits offered by this job

Sick pay

Staff discounts

Holiday allowance

Volunteer day

Cycle to work

Refer a friend

Learning & development

Support scheme

EAP

Job summary

Green & Fortune is seeking a Chef de Partie to join our new kitchen at Clerks House in London Museum, Smithfield. You will own your section, master mise en place and ensure every plate reflects our high standards.

Work alongside Demi and Commis Chefs, celebrate seasonal British produce, and contribute to a collaborative kitchen from day one. Exciting career development in a historic setting awaits.

Qualifications

• Experience as a Chef de Partie or Demi Chef de Partie in a busy kitchen.
• Good knowledge of food preparation, cooking techniques and food safety.
• Organised, hands-on approach and ability to work well in a team.

Responsibilities

• Take ownership of your section, from preparation and mise en place through to service.
• Prepare and cook dishes with care, maintaining high standards of quality, presentation and consistency.
• Support Demi and Commis Chefs on your section, sharing knowledge.
• Keep your section ready for the next service and maintain cleanliness.

Skills

Chef de Partie experience

Food safety knowledge

Organised & team player

Willingness to learn

Job description

Green & Fortune is seeking a Chef de Partie to join our new kitchen at Clerks House in London Museum, Smithfield. You will own your section, master mise en place and ensure every plate reflects our high standards.

Work alongside Demi and Commis Chefs, celebrate seasonal British produce, and contribute to a collaborative kitchen from day one. Exciting career development in a historic setting awaits.