Chef De Partie : Independent School

TipTopJob; Harrow; On-site; GBP 29,000 - 35,000; Full time

Benefits offered by this job

52-week contract

20 days holiday + 8 bank holidays

5 paid days off at Christmas

Free meals on duty

Uniform provided

Excellent training and career progress

Job summary

Independent School in North:West London is seeking a Chef de Partie to join a prestige hospitality-led operations team. You will prepare and cook fresh high-quality food across multiple kitchens and support breakfast, lunch and dinner services while contributing to large-scale events.

The role offers a 32,000 GBP salary with paid overtime, 52-week contract, 20 days holiday plus bank holidays, and additional paid days at Christmas, with meals on duty and uniform provided.

Qualifications

• Chef de Partie or strong Demi Chef de Partie experience.
• Hotel, restaurant or hospitality background required.
• Reliable, consistent and committed to long-term roles.

Responsibilities

• Prepare and cook fresh high-quality food daily.
• Support breakfast, lunch, dinner and hospitality services.
• Maintain high food quality and presentation standards.
• Work closely with a skilled and supportive team.
• Contribute to special events and functions.

Skills

Chef de Partie experience

Demi Chef de Partie experience

Hospitality background

Job description

Chef de Partie : Independent School : North:West London : A GBP 32,000 + Paid Overtime

We're recruiting a Chef de Partie for one of the UKs most prestigious independent schools.

This is a fantastic opportunity to join a hospitality:led school operation producing fresh food from scratch every day. Youll gain experience across multiple kitchens, hospitality events and large:scale food service while working with some of the best kitchen facilities in the education sector.

We're looking for passionate chefs from hotel, restaurant or hospitality backgrounds who are eager to learn, develop and build a long:term career

The Offer

• A GBP 32,000 salary
• Paid overtime
• 52:week contract
• 20 days holiday + 8 bank holidays
• Additional 5 paid days off at Christmas
• Free meals on duty and to take home
• Uniform provided
• Excellent training and career progression

The Operation

• Prestigious independent school
• 3,500 meals served daily
• Fresh food prepared from scratch
• Opportunity to work across 3 kitchens
• Strong hospitality and events programme

The Food

• Daily:changing breakfast and lunch menus.
• Fresh pastries, brunch and seasonal dishes.
• CanapÃs, bowl food and banqueting events.
• High:quality food produced at scale .

The Role

• Prepare and cook fresh high:quality food daily.
• Support breakfast, lunch, dinner and hospitality services.
• Maintain high food quality and presentation standards.
• Work closely with a skilled and supportive team.
• Contribute to special events and functions.

About You

• Chef de Partie or strong Demi Chef de Partie experience.
• Hotel, restaurant or hospitality background .
• Reliable, consistent and committed to long:term roles.