Chef de Partie - FT - 4 day week available

The Inn Collection Group; Ripon; On-site; GBP 20,000 - 30,000; Part time

Job summary

Join a forward-thinking hospitality group as a Chef de Partie, where your culinary skills will shine in a vibrant kitchen environment. This role offers the chance to work with a passionate team dedicated to delivering exceptional dining experiences. Enjoy a range of employee benefits, including extra paid holidays and discounts, while contributing to a company recognized as the Best Pub Employer. If you thrive in fast-paced settings and have a passion for quality food, this is the perfect opportunity for you.

Benefits

Extra paid holiday for your birthday

Support for career development

Paid breaks

50% discount on food

Stay at any Inn for £1 in Jan-Mar

Discounted room bookings

Same-day bookings with £50 off

15% off bed and breakfast

24/7 Employee Assistance Program

Tips and community giving

Qualifications

• Strong communication and organization skills are essential.
• Ability to work efficiently under pressure.

Responsibilities

• Ensure high standards of presentation and attention to detail.
• Oversee food safety, storage, and compliance with policies.

Skills

Food Safety Compliance

Time Management

Organization Skills

Communication Skills

Job description

Job Title: Chef de Partie - Full Time - 4 Day Week Available

Join our team at The Inn Collection Group as a Chef de Partie. We are an award-winning pub company with rooms, located across the North of England and Wales, dedicated to delivering exceptional hospitality.

About Us

The Inn Collection Group is proud to operate in outstanding destinations, emphasizing core values of respect, customer focus, warmth, and honesty. We aim to make people happy and reward our staff with various benefits and development opportunities.

Employee Benefits

• Extra paid holiday for your birthday
• Support for career development through our Lead-Inn program
• Paid breaks to rest and recharge
• 50% discount on food at our Inns
• Stay at any Inn for just £1 during January to March
• Discounted room bookings throughout the year
• Same-day bookings with £50 off
• 15% off bed and breakfast for loved ones
• Confidential 24/7 Employee Assistance Program
• Tips (Tronc) and community giving through our Give-inn back scheme
• Awarded Best Pub Employer at the Publican Awards

About the Role

As Chef de Partie, you will be integral to our kitchen team, ensuring high standards of presentation and attention to detail. You will be responsible for your section, overseeing food safety, storage, and compliance with legislation and company policies. Strong communication, organization, and time management skills are essential, as is the ability to work efficiently under pressure.

If you are passionate about quality food and thrive in a fast-paced environment, you will be a great fit.

Additional Information

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industry: Hospitality