Chef de Partie: Fresh, Seasonal Kitchen Pro

Bel & The Dragon; Newbury; Hybrid; GBP 22,000 - 28,000; Full time

Benefits offered by this job

Food & drink discount

Healthcare Cash Plan

Wagestream access

My Fuller’s benefits platform

Discounted hotel stays

Full induction and training

Job summary

Bel & The Dragon Kingsclere is seeking a Chef de Partie to prepare fresh seasonal dishes, work alongside skilled chefs, and contribute to a lively pub/hotel kitchen. You will thrive in a fast-paced environment and take pride in using local ingredients.

The role offers induction and training, opportunities for progression, and a range of benefits through Fuller’s. Apply to join a team that values quality and personal growth.

Qualifications

• Pride in preparing fresh food from seasonal, local ingredients.
• Ability to support and work with talented chefs.
• Interest in learning new cooking techniques and applying ideas to dishes.
• Excellent team player with a positive attitude and adaptability.

Skills

Fresh ingredients

Teamwork

Fast-paced

Positive attitude

Local produce

Cooking techniques

Job description

Bel & The Dragon Kingsclere is seeking a Chef de Partie to prepare fresh seasonal dishes, work alongside skilled chefs, and contribute to a lively pub/hotel kitchen. You will thrive in a fast-paced environment and take pride in using local ingredients.

The role offers induction and training, opportunities for progression, and a range of benefits through Fuller’s. Apply to join a team that values quality and personal growth.