Chef de Partie: Fresh Local Kitchen, Fast-Paced Pub

Fuller's; Godalming; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Food & drink discount

Wagestream access

Healthcare Cash Plan

Induction and training

Staff tips

Job summary

Fuller’s is looking for a Chef de Partie who takes pride in preparing fresh food using seasonal, local ingredients. You will support and collaborate with our talented kitchen team, learn new cooking techniques, and contribute ideas while thriving in a fast-paced environment. A passion for fresh produce and a positive attitude are essential.

Join Fuller’s and enjoy career growth, staff discounts, and a range of benefits designed to support your wellbeing and development in our pubs and hotels.

Qualifications

• Prepares fresh food made from seasonal, local ingredients.
• Collaborates with a talented kitchen team.
• Keeps pace in a busy kitchen environment.
• Demonstrates pride in using seasonal ingredients.

Responsibilities

• Prepare fresh dishes with seasonal, local ingredients.
• Support and work alongside talented chefs.
• Learn new cooking techniques and contribute ideas.
• Be a positive, proactive team player in a fast-paced setting.
• Show passion for fresh produce throughout service.

Skills

Fresh food preparation

Team player

Fast-paced environment

Pride in seasonal ingredients

Job description

Fuller’s is looking for a Chef de Partie who takes pride in preparing fresh food using seasonal, local ingredients. You will support and collaborate with our talented kitchen team, learn new cooking techniques, and contribute ideas while thriving in a fast-paced environment. A passion for fresh produce and a positive attitude are essential.

Join Fuller’s and enjoy career growth, staff discounts, and a range of benefits designed to support your wellbeing and development in our pubs and hotels.