Chef de Partie: Fresh Seasonal Kitchen in Fast-Paced Pub

The Hampshire Hog; Clanfield; Remote; GBP 17,000 - 21,000; Full time

Benefits offered by this job

Food & drink discount

Staff tips paid weekly

Hotel/discount stays

Wagestream early pay

Healthcare / benefits platform

Induction and training

My Fuller’s benefits access

Job summary

Fuller's is seeking a Chef de Partie for The Hampshire Hog, a traditional pub famed for quality food and a welcoming, award-winning service. You will work with a talented kitchen team, creating seasonal dishes and contributing to a fast-paced environment. Benefits include food and drink discounts, weekly tips, and access to Fuller’s benefits platform.

Join a supportive family of pubs and hotels with opportunities for growth, induction, and flexible earning options through Wagestream.

Qualifications

• Pride in preparing fresh food made from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.

Skills

Fresh food preparation

Seasonal ingredients

Team player

Adaptability

Job description

Fuller's is seeking a Chef de Partie for The Hampshire Hog, a traditional pub famed for quality food and a welcoming, award-winning service. You will work with a talented kitchen team, creating seasonal dishes and contributing to a fast-paced environment. Benefits include food and drink discounts, weekly tips, and access to Fuller’s benefits platform.

Join a supportive family of pubs and hotels with opportunities for growth, induction, and flexible earning options through Wagestream.