Chef de Partie – Fresh Kitchen Pro, Profit Share & Perks

JW Lees; England; On-site; GBP 23,000 - 32,000; Full time

Benefits offered by this job

Cash tips + tronc

Profit share bonus

30% staff discount on food and drink

50% off food on shift

Hotel and inn stays discounts

Wellbeing support

Career development programmes

Culinary apprenticeships

Enhanced parental policies

JW BenefitHub discounts

Job summary

JW Lees is seeking a Chef de Partie to join our team in a busy kitchen, delivering high-quality dishes with passion for fresh ingredients. You will work in a well-equipped kitchen, maintain consistency, and contribute to 5* health and safety standards while supporting your colleagues.

We offer competitive pay with tips and tronc, an annual profit share, great staff discounts across our pubs, inns and hotels, plus good progression opportunities and wellbeing support.

Qualifications

• Experience cooking with fresh ingredients.
• Attention to detail and consistent output.
• Commitment to Health & Safety in busy kitchens.
• Stock rotation and section management.

Responsibilities

• Cook with fresh ingredients.
• Maintain eye for detail and teamwork.
• Uphold Health & Safety and achieve 5* Scores.
• Manage and rotate stock and oversee your section.
• Develop skills and progress to the next level.

Skills

Cooking with fresh ingredients

Teamwork

Health & Safety focus

Stock management

Job description

JW Lees is seeking a Chef de Partie to join our team in a busy kitchen, delivering high-quality dishes with passion for fresh ingredients. You will work in a well-equipped kitchen, maintain consistency, and contribute to 5* health and safety standards while supporting your colleagues.

We offer competitive pay with tips and tronc, an annual profit share, great staff discounts across our pubs, inns and hotels, plus good progression opportunities and wellbeing support.