Chef de Partie — Farm-to-Table Kitchen Leader & Mentor

THE PIG; Barnsley; On-site; GBP 31,000 - 35,000; Full time

Benefits offered by this job

Staff stays – free B&B

35% discount on food, beverages &

Annual holiday increase (up to 33 days

Take home goods – cost price

Help@Hand GP/Physiotherapy/counselling

Learning & development courses

Anniversary vouchers – dinner withWine

Job summary

The Pig in the Cotswolds, Barnsley is seeking a Chef de Partie to oversee one of the four kitchen sections, working with local suppliers within a 25-mile radius and our kitchen garden produce to craft evolving menus.

You will lead apprentices and be part of a fast-paced, energetic kitchen where passion and creativity shape every service, with opportunities to develop your skills and contribute fresh ideas.

Responsibilities

• Oversee one of the four kitchen sections.
• Lead and mentor apprentices as part of our award-winning programme.

Job description

The Pig in the Cotswolds, Barnsley is seeking a Chef de Partie to oversee one of the four kitchen sections, working with local suppliers within a 25-mile radius and our kitchen garden produce to craft evolving menus.

You will lead apprentices and be part of a fast-paced, energetic kitchen where passion and creativity shape every service, with opportunities to develop your skills and contribute fresh ideas.