Chef de Partie: Elevate Dishes & Perks

Haven; United Kingdom; Remote; GBP 18,000 - 21,000; Full time

Benefits offered by this job

50% off on-park dining

20% discounts Haven Holidays and in‑st

Free access to Haven facilities

Savings at national brands and stores

Job summary

Haven is seeking a Chef for our on-park JD Wetherspoon, offering a rewarding role in a busy kitchen environment. You’ll prepare and cook dishes from our varied all-day menu, ensuring food meets high standards and is served promptly to guests.

Join a team that values great food and great people, with opportunities for training, progression, and exclusive staff perks. Flexible hours across full-time, part-time, or seasonal shifts are available.

Qualifications

• Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef).
• Understanding of cooking methods, ingredients, and kitchen equipment.
• Enthusiastic team player with a love for food and attention to detail.
• Ability to remain calm and efficient in a busy kitchen environment.

Responsibilities

• Prepare and cook a variety of dishes to company standards.
• Support your team and follow the lead of your Kitchen Manager.
• Maintain a clean, safe, and organised kitchen environment.
• Follow food safety and hygiene regulations.
• Work collaboratively with kitchen and front-of-house teams to deliver smooth service.

Skills

Chef experience

Food safety

Team player

Time management

Job description

Haven is seeking a Chef for our on-park JD Wetherspoon, offering a rewarding role in a busy kitchen environment. You’ll prepare and cook dishes from our varied all-day menu, ensuring food meets high standards and is served promptly to guests.

Join a team that values great food and great people, with opportunities for training, progression, and exclusive staff perks. Flexible hours across full-time, part-time, or seasonal shifts are available.