Chef de Partie - Creative Menus & Team Leadership

Compass Group PLC

Quarrington

On-site

GBP 21,000 - 28,000

Full time

7 hours ago
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Job summary

Compass Group UK&I is seeking a Chef de Partie on a full-time contract (37.5 hours per week) to deliver high-quality food for Defence sector clients. You will lead a section, contribute to menu development and ensure compliance with hygiene and safety standards.

The role rewards passion for food and customer service, with opportunities to progress in a market-leading food service company in the UK. A flexible approach to shifts is advantageous.

Qualifications

  • Food preparation and service excellence are essential.
  • Experience supervising a kitchen team and daily line management.
  • Ability to respond to customer feedback and adapt menus.

Responsibilities

  • Preparing delicious, high-quality food that delights clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve food services
  • Listening and acting on customer feedback to improve services
  • Supporting with creation of new menus and concepts
  • Representing Defence and maintaining a positive brand image
  • Monitoring inventories to keep kitchens well-stocked
  • Overseeing kitchen cleaning to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Safety regulations
  • Be passionate about great-tasting food and exceptional customer service
  • Have flexible working approach

Skills

Food preparation
Team supervision
Menu development
Customer service

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Job description

Compass Group UK&I is seeking a Chef de Partie on a full-time contract (37.5 hours per week) to deliver high-quality food for Defence sector clients. You will lead a section, contribute to menu development and ensure compliance with hygiene and safety standards.

The role rewards passion for food and customer service, with opportunities to progress in a market-leading food service company in the UK. A flexible approach to shifts is advantageous.

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