Chef de Partie – Creative Kitchen Leader

Peoplebank; Manchester; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Worldwide hotel discounts

Go Hilton discounts

28 days holiday (33 with tenure)

Benefits & rewards portal

Employee assistance line

Wagestream access

Annual leave rewards

Training and progression

Referral bonuses

Free meals on shift

Free parking on duty

Gym facilities access

Long service awards

Job summary

DoubleTree by Hilton Manchester Airport is seeking a Chef De Partie to lead a kitchen section within a busy, high-standard brigade. You will be responsible for delivering quality dishes and collaborating with the team to ensure smooth service.

The role offers full-time hours with a competitive annual salary and access to Hilton benefits and discounts, staff meals, and progression opportunities within Axiom Hospitality.

Qualifications

• Passion for the Hospitality Industry with a genuine passion and a creative flair.
• Ability to function independently with minimal supervision.
• Strong communication skills, written and verbal.
• Team player with flexible approach.

Responsibilities

• Run a kitchen section as part of the brigade.
• Prepare and present dishes to a high standard.
• Collaborate with the kitchen team to meet service demands.

Skills

Hospitality passion

Independent worker

Creative flair

Team player

Good communication

Job description

DoubleTree by Hilton Manchester Airport is seeking a Chef De Partie to lead a kitchen section within a busy, high-standard brigade. You will be responsible for delivering quality dishes and collaborating with the team to ensure smooth service.

The role offers full-time hours with a competitive annual salary and access to Hilton benefits and discounts, staff meals, and progression opportunities within Axiom Hospitality.