Chef de Partie — Creative Kitchen, Flexible Hours, Perks

Scotsman Hospitality

Glasgow

On-site

GBP 24,000 - 32,000

Full time

3 days ago
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Benefits offered by this job

TRONC tips
Wagestream access
Staff discounts
Hotel discounts
Perks portal access
Staff meals
Flexible hours
Training program
Head Office events
Refer a friend

Job summary

Scotsman Group in Scotland is seeking a Chef de Partie to support Head and Sous Chefs in delivering high-quality dishes in a fast-paced kitchen. You will help maintain kitchen standards and develop culinary skills.

The role suits someone passionate about food with a creative flair, who has previous Chef de Partie experience, strong teamwork and a commitment to learning and food safety. Opportunity to work across our portfolio and progress through Scotsman Steps training.

Qualifications

  • Experience as Chef de Partie or similar in a fast-paced kitchen.
  • Strong communication with the team and ability to work under pressure.
  • Attention to detail to ensure quality and presentation.
  • Passion for food with a creative flair.
  • Level 2 Food Hygiene Certificate (or equivalent).

Responsibilities

  • Prepare, cook, and present dishes within your section to high standards.
  • Collaborate to develop new dishes and menus using seasonal ingredients.
  • Oversee your section, maintaining cleanliness and health guidelines.
  • Assist in stock management and waste minimisation.
  • Train and supervise junior chefs and kitchen staff.
  • Support service by liaising with the Head Chef during busy periods.

Skills

Creative flair
Chef de Partie experience
Team player with good communication
Attention to detail
Willingness to learn
Food safety knowledge (Level 2)

Job description

Scotsman Group in Scotland is seeking a Chef de Partie to support Head and Sous Chefs in delivering high-quality dishes in a fast-paced kitchen. You will help maintain kitchen standards and develop culinary skills.

The role suits someone passionate about food with a creative flair, who has previous Chef de Partie experience, strong teamwork and a commitment to learning and food safety. Opportunity to work across our portfolio and progress through Scotsman Steps training.

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